Banquet Course
Enjoy a course of Gill Breath's signature menu!
All-you-can-drink single item for 2 hours】 Over 40 drinks including Awamori and other unique Okinawan liquors!
A wide variety of 2-hour all-you-can-drink menu with more than 40 types of drinks to choose from.
Fee] 1870 yen (tax included)
Number of persons] 1 to 99 persons
【Time】120 min.
All you can drink] No
Course Content
＋All-you-can-drink draft beer for +500 yen
770 yen for elementary school students and older to high school students and younger / 1 hour additional extension +1,078 yen per person
Drink menu（approx. 40 items）120minutes（L.O.15min. before)
■Beer
Asahi Super Dry (draft) / Orion Draft (draft) / Shandy Gaff
■Sour
Oolong Tea High / Sanpin Tea High / Matcha High / Green Tea High / Soy Milk High / Corn Tea High / Dried Plum Sour / Lemon Sour / Shikwasa Sour / Grapefruit Sour / Honey Black Vinegar Sour / Grandpa Okura's Healthy Tea High Black Fat Tea High
■Highball
Black Nikka Highball / Ryukyu Hubball / Root Beer Highball / Ginger Highball / Coke Highball
■Cocktails
Cassis Oolong / Cassis Orange / Cassis Soda / Fuzzy Navel / Peach Oolong
■Awamori
Beautiful Old Village / Beautiful Old Village / Todoroki / Churabotaru
On the rocks, with water, hot water or soda
■Sake
Cold sake / Hot sake
■Shochu
Sweet Potato] Kurokirishima / [Barley] Nikaido
On the rocks, with water, hot water or soda
■Ume wine
On the rocks, with water, hot water or soda
■Wine
Wine by the glass Red / White
■Soft drinks
Oolong tea / Sanpin tea / Green tea / Corn tea / Cola / Root beer / Ginger ale / Orange juice / Shikwasa juice / Pineapple juice / Mango juice / Okura grandpa's health tea Black fat tea
Glass glasses must be exchanged.
*All group members, including guests who arrive later, are eligible for all-you-can-drink at the start time.
Period] From May 29, 2025
Visiting Hours] 5:00 p.m. to 9:00 p.m.
Reservation deadline] Same day (please make a reservation by 5:00 p.m.)
All you can drink for 3 hours] Autumn Banquet Plan! Standard Course": Enjoy seasonal vegetables and fish at a reasonable price.
This sumptuous 8-course menu features a variety of delicacies such as saury with Kinoko Ankake, five pieces of sashimi, and fisherman's soup, all directly from fishing ports in Hokkaido and Toyosu, as well as fried chicken from Torika in Oita Prefecture and chestnut rice in an earthenware pot. You can enjoy delicious foods from all over Japan at once while staying in Okinawa! Includes 3 hours of all-you-can-drink! Recommended for small to large groups.
Fee] 4,400 yen (tax included)
Number of items] 8 items
Number of persons] 4 to 99 persons
【Time】180 minutes
All-you-can-drink] Yes, more than 0 items
Course Content
Two kinds of appetizers
Direct from Toyosu!
Three pieces of seasonal sashimi
Dashimaki Tamago
Sauteed saury with starchy sauce of mushrooms
Potato fries
Fried chicken from Torika in Oita Prefecture
Nakatsu is a sacred place! Nakatsu Karaage (Thigh and Meat)
Earthen pot rice with shirasu and chestnuts
Fisherman's soup - Araojiru
Period] September 4, 2025 - November 30, 2025
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Please make a reservation by 23:00 two days prior to the event.
*Photographs are for reference only. *The ingredients may be changed without prior notice due to availability. Please understand in advance.
All-you-can-drink for 3 hours] Autumn Banquet Plan! Enjoy fresh fish and seasonal ingredients from all over Japan with our "Luxury Course".
Enjoy a total of 9 dishes including grilled tiger prawns and steamed egg custard, five pieces of sashimi directly from Toyosu, bonito and chestnut rice in an earthenware pot, and saury with kinoko ankake. Enjoy a variety of our signature dishes made with fresh seasonal fish and seasonal ingredients purchased from all over Japan with an all-you-can-drink package that lasts for 3 hours!
Fee] 5,500 yen (tax included)
Number of items] 9 items
Number of persons] 4 to 99 persons
【Time】180 minutes
All-you-can-drink] Yes, more than 0 items
Course Content
Two kinds of appetizers
Direct from Toyosu!
Five pieces of seasonal sashimi
Chawanmushi
Live! Grilled prawns with salt
Sauteed saury with starchy sauce of mushrooms
Fried chicken from Torika in Oita Prefecture
Nakatsu is a sacred place! Nakatsu Karaage (Thigh and Meat)
Rice cooked with dried bonito and chestnuts
Fisherman's soup - Araojiru
Vanilla ice cream
Please note that the course menu is subject to change due to availability. Please understand.
Period] September 4, 2025 - November 30, 2025
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
*Photographs are for reference only. *The ingredients may be changed without prior notice due to availability. Please understand in advance.
All-you-can-drink for 3 hours] Autumn Banquet Plan! Okinawa's Specialty Cuisine" course
This is a very satisfying 9-course menu including Kumejima umi budou, goya chanpuru (bitter melon stir-fry), assorted sashimi using Okinawa's seasonal fish, tempura, and Okinawa's local dish of takikomi-gohan (rice cooked with Okinawa vegetables). A generous 3-hour all-you-can-drink package is also included! You can enjoy Okinawa's ingredients from start to finish in a hearty and satisfying manner! Please use this course for various banquets.
Fee] 4,950 yen (tax included)
Number of items] 9 items
Number of persons] 4 to 99 persons
【Time】180 minutes
All-you-can-drink] Yes, more than 0 items
Course Content
Island pickled radish with salt
Vinegared island mozuku
Kumejima (island)
Sea grapes
Island Tofu and Island Pork Sesame Salad
We have collected Okinawan fish that are in season now!
Assorted five sashimi
Goya Chanpuru
We have collected Okinawan fish that are in season now!
Tempura of prefectural fish
Okinawan local cuisine!
Juicy -Takikomi Gohan
Fisherman's soup - Araojiru
Period] September 4, 2025 - November 30, 2025
Visiting Hours] 5:00 p.m. to 7:30 p.m.
Reservation deadline] Please make a reservation by 3:00 p.m. the day before.
*Photographs are for reference only. *The ingredients may be changed without prior notice due to availability. Please understand in advance.
12/1～ All-you-can-drink for 3 hours for a year-end party! Enjoy seasonal delicacies at a reasonable price "Standard Course
This sumptuous 8-course menu features a variety of delicacies such as yuzu-an grilled cold yellowtail, sashimi trio, and fisherman's soup, all directly from fishing ports in Hokkaido and Toyosu, as well as fried chicken from Torika in Oita Prefecture and rice cooked in an earthenware pot with sakura shrimps. You can enjoy delicious foods from all over Japan at once while staying in Okinawa! A generous 3-hour all-you-can-drink package is also included! Recommended for small to large groups.
Fee] 4,500 yen (tax included)
Number of items] 8 items
Number of persons] 4 to 99 persons
【Time】180 minutes
All-you-can-drink] Yes, more than 0 items
Course Content
Two kinds of appetizers
Direct from Toyosu!
Three pieces of seasonal sashimi
Dashimaki Tamago
Potato fries
grilled yellowtail with yuzuan
Fried chicken from Torika in Oita Prefecture
Nakatsu is a sacred place! Nakatsu Karaage (Thigh and Meat)
Earthen pot rice with sakura shrimps
Fisherman's soup - Araojiru
Period] From December 1, 2025
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Please make a reservation by 23:00 two days prior to the event.
*Photographs are for reference only. *The ingredients may be changed without prior notice due to availability. Please understand in advance.
12/1～ Recommended for Year-End Party [3 hours all-you-can-drink] Winter Banquet! Enjoy fresh fish and seasonal ingredients in a "luxury course
Enjoy a total of 9 dishes including shabu-shabu (cold yellowtail) and chawan-mushi (steamed egg custard), five pieces of sashimi directly from Toyosu, toro saba (mackerel) in an earthenware pot with rice, gindara and shishito tempura, and more. Enjoy a variety of our signature dishes made with fresh seasonal fish and seasonal ingredients purchased from all over Japan with an all-you-can-drink package that lasts for a full 3 hours!
Fee] 5,500 yen (tax included)
Number of items] 9 items
Number of persons] 4 to 99 persons
【Time】180 minutes
All-you-can-drink] Yes, more than 0 items
Course Content
Two kinds of appetizers
Direct from Toyosu!
Five pieces of seasonal sashimi
Today's Chawanmushi
Shabu-shabu (cold yellowtail)
Fried chicken from Torika in Oita Prefecture
Nakatsu is a sacred place! Nakatsu Karaage (Thigh and Meat)
Cod and Shishito Tempura
Earthen pot rice with mackerel
Fisherman's soup - Araojiru
Vanilla ice cream
Please note that the course menu is subject to change due to availability. Please understand.
Period] From December 1, 2025
Visiting Hours] 5:00 p.m. to 8:00 p.m.
Reservation deadline] Please make a reservation by 5:00 p.m. two days prior to the event.
*Photographs are for reference only. *The ingredients may be changed without prior notice due to availability. Please understand in advance.
12/1- Recommended for year-end party [3 hours all-you-can-drink] Winter Banquet! Okinawa Full Course" to enjoy Okinawan cuisine to the fullest
This is a very satisfying 9-course menu including umi budou (sea grapes), bitter gourd stir-fry, assorted sashimi using Okinawa's in-season fish, tempura, and Okinawa's local dish of takikomi-gohan (cooked rice). A generous 3-hour all-you-can-drink package is also included! You can enjoy Okinawa's ingredients from beginning to end with plenty of volume! Please use this course for various banquets.
Fee] 4,950 yen (tax included)
Number of items] 9 items
Number of persons] 4 to 99 persons
【Time】180 minutes
All-you-can-drink] Yes, more than 0 items
Course Content
Island pickled radish with salt
Vinegared island mozuku
Sea grapes
Island Tofu and Island Pork Sesame Salad
We have collected Okinawan fish that are in season now!
Assorted five sashimi
Goya Chanpuru
We have collected Okinawan fish that are in season now!
Tempura of prefectural fish
Okinawan local cuisine!
Juicy -Takikomi Gohan
Fisherman's soup - Araojiru
Period] From December 1, 2025
Visiting Hours] 5:00 p.m. to 7:30 p.m.
Reservation deadline] Please make a reservation by 3:00 p.m. the day before.
*Photographs are for reference only. *The ingredients may be changed without prior notice due to availability. Please understand in advance.
Contact Us
Click here to make a reservation
Store Information
Gill Breathing Nago Branch
- address (e.g. of house)
- 〒905-0011
3-29-12 Miyazato, Nago City, Okinawa, Japan
Phoenix Park Hotel 1F - Access
- 3 minutes walk from Nago Bus Terminal
- Phone number
- 050-5385-3755
- Business Hours
- Monday-Thursday
17:00-23:45
Food L.O.]22:45 <Drinks L.O.]23:15
Friday, Saturday, and the day before national holidays
17:00-25:00
Food L.O.] 24:00 [Drink L.O.] 24:30
Sunday and national holidays】 【Sunday and national holidays
17:00-23:30
Food L.O.] 22:30 <Drinks L.O.] 23:00 - regular closing day
- open every day of the year
- Settlement Method
- Cash: acceptable
- Credit Cards ;. VISA master Amex DINERS JCB
- remarks
- no smoking in the entire restaurant
